1. Thinly sliced wax gourd
2. Put in a plate
3. Steam for 15 minutes
4. Ginger, garlic, and chili minced fry till fragrant
5. Fry the minced meat until it changes color
6. Add salt, soy sauce, oyster sauce, and chicken essence to taste
7. Add water starch and fry until thick
8. Sprinkle some chopped green onion for garnish
9. Delicious winter melon with high value is ready
