The practice of fried tofu with cumin and shallots

1. A piece of tender tofu, wash it, use an older one, it depends on the taste of the child, the tender taste is more suitable for the child

2. cut into small pieces

3. Heat oil in a pan, and fry the tofu cubes. Just throw it down, don’t flip it back and forth, the tofu is tender and easy to break

4. Chopped onion and garlic

5. When the tofu is fried until golden brown, weigh the pan several times to make the tofu fry more evenly

6. Garlic and Titian

7. Add a spoonful of sesame seeds

8. Add shallots and salt

9. Sprinkle with ground cumin

10. Mix well and it’s ready to serve

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