The practice of yogurt cookies

Materials: plain yogurt, flour, eggs, sugar, honey, etc.

1. The flour, yogurt, and eggs are put together. I use homemade thick yogurt. The amount of sugar can be adjusted according to personal taste. I put 10 grams, and honey will be added later.

2. Mix well, until it becomes a paste, let it stand for 10 minutes

3. Heat a pan, medium heat, put a little oil, not too much, and use a small spoon to scoop a spoonful of the batter into the pan

4. The batter spreads out automatically…

5. After half a minute, the automatically formed cake is ready on one side, turn the other side over, and bake for another half a minute.

6. Out of the pot, drizzled with a little honey, delicious

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